Resource pack for Hospitality and Food service sector Engaging with consumers to help reduce plate waste
Summary of the content and its utility
This guide is designed for a wide range of organisations and contains a lot of advice, ideas, suggested activities and resources. Please feel free to pick those that are most appropriate for your organisation and adapt them to suit your needs.
Link to the resource
Description
Language(s)
English
Country(ies)/Territory(ies)
Worldwide
Contact email
Target Group(s)
SMEs
Topic(s)
Green
Resource
Written Document
